Acidity: Average Body: Average Sweetness: Above Average
Our Decaf Colombian coffee is Mountain Water processed and comes from small family-owned farms in the Colombian “coffee triangle.” The main harvest is between October and January, and the “mitaca” harvest is between April and June. Small coffee producers pick and process their coffee at their own micro-wet mills and then dry their own coffee, typically on elevated tables inside solar dryers that provide protection from the rain.
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Sweeta
Delicious Coffee
I really enjoyed the Organic Colombia Tolima and was hesitant to try any of the other coffee choices. I am so glad I tried the Guatemala SHB Huehuetenango. It exceeds my expectations and I look forward to each and every cup.
Organic Guatemala SHB Huehuetenango
Barry Giornelli
Organic Peru COOPAFSI "LAS DAMAS DE SAN IGNACIO"
Organic Peru COOPAFSI "LAS DAMAS DE SAN IGNACIO"
Sweeta
Delicious flavor!
I bought a bag of this coffee at a local artisan festival. My husband and I have enjoyed each and every cup! Looking forward to purchasing more when it is back in stock.
Organic Colombia Tolima
Andrea Summervill
This coffee made me give up pods!
It's like a special treat I allow myself each morning. It's so rich and delicious that I take time to grind just enough to brew a pot and enjoy. I've even converted some friends by giving them a bag. They made a special trip to the market just to get some for themselves and bought three bags!
Kenya AA
Hallie Turner
The BEST cold brew!
I absolutely love this cold brew! I hunt it down at farmer's markets, because it's the only one I will drink, and I got my brother-in-law hooked on it, too!
